We’re committed to making this event free and accessible to the public. This commitment is embedded in our values of inclusion and diversity so that people of all ages and lived experiences have limited barriers to participation as we bring passionate and diverse food system innovators to the table in a hybrid of in-person and virtual participation.

The Future of Food creates interactive, memorable, and meaningful experiences for our attendees so as to inspire and educate the public about the influence they have as consumers and stakeholders while providing measurable benefits to our non-profit partners and supporters.

This celebration connects communities across the world who are often siloed across political divides, business sectors, and different socioeconomic realities through a common question we all face:

“How do we feed our world sustainably and equitably in the coming years, and for generations to come?”